סביח ונעמי

צריך ללכת עוד פעם ולטעום על מנת להחליט נכון

Fresh, old school and devine taste - these are the words that describe this superb place. There is a choice here between just 4 types of simple meats on the fire. But the meat is bought freshly every day, and so are the ingredients of the salad. No refrigerated stuff. The tables and seats are of the simplest plastic, and there is little protection from the elements. And yet, this magical place is a magnet for foodies, and the experience - highly satisfying. This is the food we are searching for, and never find! The place opens only Mondays, Tuesdays and Wednesdays, 17-21. But if you come after 20:15, there is a high chance that there will be nothing left. Highly recommended.

אחלה מקום בשר טרי וטעים במיוחד

הקבב הכי טעים שטעמתם אי פעם. המקום נשאר כפי שהיה כבר 3 עשורים שאני מכיר וייתכן אף מקודם.